Resident, award-winning author of nine cookbooks visits Pequot

Fairfield resident, and author of nine award-winning cookbooks, Abigail Johnson Dodge,

Fairfield resident, and author of nine award-winning cookbooks, Abigail Johnson Dodge,

Fairfield resident and award-winning author of nine cookbooks, Abigail Johnson Dodge will visit the Pequot Library on Sunday, Nov. 22, from 4-6 p.m. Dodge’s book, The Everyday Baker: Recipes and Techniques for Foolproof Baking, is just in time to help you with your holiday baking. There will be a 30-40 minute author talk, followed by Q & A, book purchases, signing, and refreshments. The program starts in the Auditorium and ends in the Reading Room, it is free and open to the public.

the_everyday_baker_bookThe Everyday Baker is the definitive collection. It serves as a delicious road map through a baker’s sweet and savory kitchen and includes over 176 foolproof, innovative recipes all featuring must-know tips and techniques, comprehensive instructions, 80 stunning photographs of the finished dishes, and almost 1,000 step-by-step photographs designed to revolutionize the home baking experience to help bakers of all skill levels bake with confidence and authority.

A classically trained pastry chef, Abby Dodge is a widely respected, award winning, international acclaimed baking expert as well as a popular cookbook author, food writer and instructor. She studied in Paris at La Varenne and is the author of nine cookbooks, including Desserts 4 Today, a viral sensation, and The Weekend Baker, an IACP Cookbook Award Finalist. Her recipes and articles have appeared in more than six dozen cookbooks, publications, blogs and websites.

A long-time contributing editor to Fine Cooking magazine, Abby’s recipes have also graced the covers of Bon Appetit magazine. She’s a regular guest on TV and radio, including guest hosting duties on Martha Stewart Living Radio and Food & Wine with Chef Jamie Gwen where she shares monthly desserts. Her ninth book, Mini Treats & Handheld Sweets: Delicious Desserts to Pick up and Eat has just been released and is available for order. For more information about Abby, her cookbooks, blog and videos, please visit her website:

Bring your mother, father, sister, brother, aunts, uncles, cousins, friends, and neighbors to what proves to be an invaluable author talk, just in time for the season at Pequot Library on Sunday, Nov. 22, at 4 p.m.

Please visit to learn more about this vibrant library, educational, arts and cultural institution. All classes and programs are open to everyone. For information: (203) 259-0346 ext. 15. Follow Pequot Library on Facebook and Twitter. Pequot Library Brings Culture to Life!

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