"What’s cooking series" tag

Learn how to make organic fresh milled wheat bread

The Fairfield Public Library, 1080 Old Post Road is hosting a class on making your own organic, fresh milled wheat bread on Saturday, Feb. 27.

‘What’s Cooking’ at the Fairfield Public Library?

Executive chef, Frederic Kieffer with Artisan Restaurant will share his story during the Fairfield Public Library’s What’s Cooking Series Monday, Nov. 2, at 7 p.m.

What’s Cooking series features Local Meatball chef

Local Meatball chef Michael DiStassio will be sharing his journey to finding the perfect meatball during the next What’s Cooking Series at the Fairfield Public Library.

© HAN Network. All rights reserved. Fairfield Sun, 1000 Bridgeport Avenue, Shelton, CT 06484

Designed by WPSHOWER

Powered by WordPress